If you're looking for a better way to cook salmon, it starts with ditching the frying pan.

For almost a century, the first Atlantic salmon caught each season was delivered to the President of the United States. The first of these fish, an eleven-pound silver, was sent by Karl Andersen, a ...

A week-long enforcement campaign has been launched across Scotland in an effort to crack down on fish crime. October traditionally marks the beginning of the Atlantic salmon spawning season, with the ...

Anglers in North Dakota may catch Chinook salmon during their fall spawn at Lake Sakakawea through Oct. 31, but fisheries ...

NATURE goes beyond the ongoing debate over how to save an endangered species to expose a wildly creative, hopelessly complex and stunningly expensive approach to managing salmon. The Columbia River ...

Salmon skin is generally safe to eat and offers health benefits, like decreasing the chance of heart disease. But some exceptions exist. You may need to consider factors like individual health or ...

Meltwater from snow-capped mountains is fostering an emerging trout-farming industry thousands of kilometres from the sea in western China’s Xinjiang Uygur autonomous region. The region, famous for ...

Wild salmon begin their lives in rivers and streams, migrate to the sea, where they spend the next several years until they mature, then return the to the same rivers and streams to spawn and die. It ...

That white stuff coming out of the salmon fillet you're cooking won’t kill you. You’re not going to come down with a case of Salmon Goop Poisoning (which, to be honest, would be a pretty lame way to ...